Welcome to Meripaviljonki to enjoy a selection of seasonal Finnish delicacies and exquisite Nordic flavors. Our à la carte menu focuses on seafood and fresh, high-quality ingredients that change with the seasons. While we specialize in fish, shellfish, and lobsters, we also offer meat and vegetarian options.
“Our dishes are generous despite their lightness; we do not indulge in fussiness. We aim to offer the delicacies from our à la carte menu to both private and corporate customers, ensuring a suitable price range for all,” emphasizes our head chef.
At Meripaviljonki, you will indulge in first-class service, flavorful dishes, and wines that perfectly complement our cuisine, all in the embrace of the sea.
Fresh Blue Mussels
Served with toasted sourdough bread
Blue Mussels Marinière LF,GF
Blue Mussels in Harissa-Chorizo Broth DF (GF)
Blue Mussels in Pernod Cream Sauce LF,GF
500 G 19,50 € | 1 kg 32,50 €
Starters
SPICY SALMON PASTRAMI XO
Pickled sesame cucumbers LF,GF
15,50 €
TOAST SKAGEN WITH HAND-PEELED ARCTIC PRAWNS
Smoked roe and pickled cucumbers LF (GF)
17,00 € | 26,00 €
PUMPKIN TARTE TATIN
Green salad and truffle aioli V,GF
14,50 €
DUCK RILLETTES
Cep cream, fermented blackberries, and deep-fried onions LF,GF
15,50 €
GRATINATED OYSTERS À LA ROCKEFELLER LF
3 pieces 16,50 € | 6 pieces 30,00 €
Main courses
GRILLED WHOLE GILT-HEAD BREAM
Cabbage and potato hash, Beurre Monte sauce LF,GF
36,00 €
ROASTED TROUT
Smoked root vegetable puree and king oyster mushrooms LF,GF
32,00 €
HERB-CRUSTED VENISON FILLET
Almond potato puree, rosemary sauce, and lingonberries LF,GF
32,00 €
ROASTED CAULIFLOWER DUKKAH
Kale and pomegranate salad and tahini sauce V,GF
25,00 €
GRATINATED FRESH LOBSTER MORNAY
Green salad and Almond potato puree LF,GF
½ 32,90 € | 1/1 59,90 €
Desserts
ALMOND GRATINATED BAKED APPLE
Milk ice cream LF,GF
12,00 €
MARBLE CHOCOLATE CAKE
Brandy-marinated plums and coffee foam LF,GF
12,00 €
LEMON POSSET
Cardamom crumble and cloudberries V,GF
11,00 €
SELECTION OF CHEESES
Seasonal chutney and crackers
14,00 €
Menus
Menu Meripaviljonki
Spicy salmon pastrami XO and pickled sesame cucumbers LF,GF
Roasted trout, smoked root vegetable puree and king oyster mushrooms LF,GF
OR
Herb-crusted venison fillet, almond potato puree, rosemary sauce, and lingonberries LF,GF
Marble chocolate cake, brandy-marinated plums, and coffee foam LF,GF
58,00 €
Vegetarian menu
Pumpkin Tarte Tatin, green salad, and truffle aioli V,GF
Roasted Cauliflower Dukkah, kale and pomegranate salad, and tahini sauce V,GF
Lemon Posset, cardamom crumble, and cloudberries V,GF
48,00 €
GF = Gluten free; LF = Lactose free; LL = Low lactose; DF = Dairy free; Veg = Vegan