Lunch week 27

Lunch week 27

Three courses 28,90 €
Two courses 23,90 €

STARTER
Carrot soup with cream cheese and bacon crème LF, GF
12,50 / 15,90

MAIN COURSE
Fried cod, asparagus soufflé with tomato-butter sauce LF, GF
20,90

DESSERT
Pannacotta seasoned with lime and coconut LF, GF
6,50